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Sardinian Pecorino
The Granduca of Mandas is a pasta cheese it lasts, cooked, exclusively produced with fresh milk of sheep coming from the pastures of the Sardinian hinterland. It is exclusively one of the table cheeses innovative products from the Caseificio Garau and it is characterized by hard and compact pasta, consequential from a workmanship that it confers him a homogeneous structure and a fracture to flakes. It’s a special Sardinian Pecorino.
Pecorino Sardo Gran Duca Di Mandas Stagionato – Antonio Garau , forma in Sottovuoto 550 Gr (Caseificio Antonio Garau)
(Code: FO05012)
The Granduca of Mandas is a pasta cheese it lasts, cooked, exclusively produced with fresh milk...
Peso: 0.600 Kg
Prodotto disponibile! Consegna in 5 giorni lavorativi.
€ 10,98 (Including VAT)Pagamenti accettati: Carta di Credito, PayPal
Sardinian Pecorino, Antonio Garau
Pecorino Sardo, Garau, Typical Sardinian Product
Pecorino , Sardo, Garau.
Paradiso Del Gusto Sardo
Pecorino Sardo, Garau, Typical Sardinian Product
Pecorino , Sardo, Garau.
Production Pecorino
Production Location: Mandas (CA)
Factory: Caseificio Antonio Garau
Forma: 550 Gr
Sardinian Pecorino, Antonio Garau Pecorino Sardo, Garau, Typical Sardinian Product Pecorino , Sardo, Garau.
